The Stanford Inn is an all-vegan eco resort in Mendocino, California. Chef Sadhana Berkow teaches vegan cooking classes at the resort and in this video she shares her top tips with the world!

Nestled on a hillside, the exquisite Stanford Inn sits atop a meadow overlooking Mendocino Bay. Embodying the best of the rugged Mendocino Coast, the Inn is a haven. The rambling lobby, guest rooms, and suites are paneled in pine and redwood. Every detail is attended to, from wood-burning fireplaces set and ready to light to the sumptuous organic breakfasts. Inspired by the Stanford’s Certified Organic gardens, The Ravens’ restaurant is outstanding and nationally acclaimed for its vegetarian cuisine.

 

 

 

This highly informative book takes a close look at White Flour, its history, its dangers, how it affects the body from head to toe, and why our government has basically ignored all the dangerous facts and research data on White Flour for decades. More Info

 

 

 

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